We had a wonderful time at the Yummy Eats Eating & Cooking Fair 2013 at the NBC Tent in Bonifacio Global City, Taguig. We left with out tummies full and plenty of pictures which I’ll be sharing with you. Thanks to my friend, Jenan for going with me. It was a blast!
|Some goodies from Yummy (a free recipe book for buying tickets online
and a photobooth pic)
We got to try various foods which were categorized as Savory, Sweet and Local Favorites. There were over 50 concessionaires offering up a free taste of their best selling products and latest creations.
There was roast beef, bacon, ice cream, cupcakes and so much more! It was a mix of wide eyed delight and trouble breathing from eating so much food!
We enjoyed the GK Enchanted Farm booth. After trying their unique drinks, Bayani Brew we used our cups to plant some seeds to take home and care for. Jenan enjoyed the activity so much she got 3 types of seeds.
The GK Enchanted Farm located in Brgy Encanto, Angat, Bulacan aims to end poverty with 3 different concepts, a Village University for sustainable community development, Silicon Valley for social entrepreneurship, and Disneyland for social tourism. This is definitely a worthy cause to support.
Other concessionaires at the food fair were Famous Cheesecakes by Food Lab, Baked by Anita, Sweet Ideas, Blue Toque, Sugarbee, CupcakeLab, Mad Meats Bacon, The Kitchen Slave, Mochiko, Merry Moo, Simply Pie, Alchemy, Pio’s Paella, Choco Atbp, Kristina’s Inutak, Resty’s Roastbeef, Sebastian’s Ice Cream, Theo & Philo, Chuck’s Grub Fish & Chips, Paper Chic Studio and more.
|Me on the left with my friend, Jenan|
Til next year!